Topics Chemistry of water Carbohydrates lec# 1 introduction Carbohydrates lec# 2 isomerism Carbohydrates lec3 3 monosacrides Carbohydrates lec # 4 derivatives of monosacrides Carbohydrates lec# 5 oligosaccrides Carbohydrates lec # 6 trehalose Carbohydrtes lec # 7 polysacrides Carbohydrates lec # 8 hetropolysacrides Protein primary structure Protein structure secondary Alpha helix Protein tertiary structure Amino acids structure classification Extraction and purification of protein lec# 1 Extraction and purification of protein lec # 2 rate zonal centrifugation Extraction and purification of protein lec # 3 Ion exchange chromatography Extraction and purification of protein lec # 4 affinity chromatography Extraction and purification of protein lec # 5 salting out and dialysis Enzymes lec# 1 introduction Enzymes lec# 2 properties Enzymes lec#3 classification Fatty acids synthesis lec # 1 Fatty acids synthesis lec # 2 Betta oxidation Phospholipidis Sphingolipids Glyoxylates cycle DNA polymerases lec # 1 DNA polymerases lec # 2 Endonucleases lec # 1 Oligonucleotides synthesis Michaelis- Menten equation Enzymes inhibition Isoenzymes introduction types properties Transcription Lec # 1 RNA polymerase ,properties Transcription Lec # 2 promoters , conncencus Transcription Lec # 3 mechanism of transcription in prokaryotes Alkaloids lec # 2 occurance Alkaloids lec # 3 isolation of alkaloids Alkaloids lec # 1 plant defence Alkaloids lec# 4 caffieine Alkaloids lec # 5 Nicotine sources Alkaloids lec # 6 morphine source, made of action Alkaloids lec# 7 solanine Vitamins A Vitamins C Transcription lec # 4 Eukaryotes Genetic code Aminoacyle RNA formation Vitamin E Code cheat ash Vitamins A source
